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Ground Spices |
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Turmeric
Powder
Turmeric comes from the roots of Curcuma longa, a leafy plant in the ginger family. The root, or rhizome, has a tuff brown skin and bright orange flesh. |
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Chili Powder
A powder produced from grinding of dried chillies. Chillies are the fruit of the capsicum plant. The colour of the chilli powder is red and the shape is fine to medium powder. |
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Crushed Chilies
Crushed chillies are typically used as a spice to add heat or bite to dishes. This flavorful blend of crushed chillies are a delectable, versatile mix. |
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Cumin Powder
Cumin (Jeera or Jira) is usually used both as whole seed or ground in any curry dish which makes it one of the most important of all Indian spices |
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Fennel Powder
A highly aromatic perennial herb, Fennel is an erect, glaucous green plant, which grows up to 2 m tall.These can be availed in different sizes of poly pouches and corrugated boxes, to suffice to your specific demand. |
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Mustard Powder
Mustard powder is used to make homemade mayonnaise, salad dressings, and marinades for meats and fish. |
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